From grandma’s traditional recipe – egg and milk liqueur
An energy drink, reinvigorates when taken warmed up in winter with a squirt of cream and maybe a sprinkling of cocoa or iced in summer
“.. don’t wait for a snowstorm to drink Bombardino Cappelletti”
Serving temperature; in winter recommended served hot with a squirt of cream, cocoa or espresso coffee, iced in summer, perfect poured over ice cream. Lovely when consumed at room temperatures.