Cadevita Riserva


Ingrandisci

Trentino grappa aged for at least 24 months in small oak barrels which impart the typical golden yellow colour. This grappa’s origin and quality are guaranteed by the mark of the Trentino Institute of Grappa Protection.

Perfect for enjoying a relaxing moment or meditation, maybe accompanied by a good cigar.

For new and rare sensations try it with dark chocolate, fresh or mature cheese, dried fruit, honey, directly in fruit salad, dessert, on ice cream. In the kitchen, perfect in ragu’, excellent for roast lamb, pork or grilled meats, ideal also for marinating grilled fish like prawns

Ingredients::
Cadevita grappa distilled with 100% fresh and selected Trentino grape skins
Distillation:
Alembic with a steam discontinuous system - steam bain-marie
Colour:
amber, bright, gold
Aroma:
balanced, aromatic, round, elegant with vanilla and very fruity notes
Taste:
soft, delicate, excellent engaging elegance
Capacity:
0,70 lt - 0,20 lt - 0,03 lt
Alcohol content:
40% vol.
Ageing:
24 months in small oak barrels
Service temperature:
between 12 ° C and 14 ° C
.:
Disposal:
Bottle: GL70 glass ,Cap: synthetic LDPE4 ,Capsule: PVC3 (check the provisions of your municipality)

Recommended use; as an aperitif, in espresso coffees, as digestif or at any time during the day. Has recently become an indispensible ingredient as a base of particular cocktails.

Before tasting in the tulip glass, the grappa must be allowed to breathe in the glass for a couple of minutes so that the aromas and the perfect balance between flavours and aromas can be appreciated to the full.

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